Gluten-Free Sourdough Crackers
Baked with olive oil to a perfect crunch and lightly finished with sea salt. Their subtle, tangy flavor makes them the ideal companion for any dip, cheese, or charcuterie. Each bag contains approximately 25 crackers.
Ingredients
Purified Water, Organic Tapioca Flour, Organic Olive Oil, Psyllium Husk, Sea Salt & SunOven Starter (Organic Sweet Rice Flour, Organic Brown Rice Flour, Organic Buckwheat Flour)
Storage
Store in an air tight container for 1 month.
Shipping
Shipping available for US customer only. All orders are baked fresh. Please allow 2 days before your order is shipped or picked up. We do not ship on weekends. Local pick-up in Ojai, CA. Click here for local pick-up information.
Whether you’re gluten free or not, these are the best crackers! Great for charcuterie boards and dips, but I prefer to eat them as is. Sun Oven has all the best baked goods honestly.
These have a really nice taste to them.